2018 Saint Martin's Gala: Hawai'i and Pacific Islands
2018 Saint Martin's Gala chef Roy Yamaguchi
This year, the Saint Martin's Gala will celebrate Saint Martin's history with Hawai'i and the Pacific Islands. Our celebrity guest chef will be Roy Yamaguchi of Roy's Restaurants. Join us on November 3, 2018 for a black-tie five-course gourmet dinner, featuring live auction items and cooking demonstrations!
Why support the Saint Martin's Gala?
Saint Martin's University is committed to providing all students access to a college education. The Gala is Saint Martin's University's signature fundraising event for student scholarships. An annual celebration of community and wonderful food and wine, the Gala combines two important Benedictine values: hospitality and stewardship. Over 94 percent of our students receive some form of financial assistance. Last year, Saint Martin's awarded over $19M in scholarships to its students. Saint Martin's is able to offer this tremendous support with help from our generous friends and donors through events such as the Gala. Your support of the Gala directly supports current and future Saints in advancing their education and helping them to realize their dreams.
2017 Saint Martin's Gala: China
$1.2M raised at Saint Martin's 2017 Gala! Thank you from the entire Saint Martin's University community!
Saint Martin's Gala: China was a success once again, raising $1.2M with the generous support of the entire Saint Martin's community. We thank everyone involved in the event for their continued support of our Saint Martin's students. Thanks especially to our 2017 gala celebrity chef: Boston-based, James Beard Award-winner Ming Tsai.
2017 Gala sponsors
Presenting sponsor: Bon Appétit Management Company
Find out more about our presenting sponsor, Bon Appétit Management Company »