|
 Saint
Martin's Food Service provider, Sodexho,
offers a variety of services to the campus community. The student dining
room, located on the first floor of Old Main, is open for breakfast,
lunch, and dinner Monday through Friday and brunch and dinner on the
weekend. Snacks are available between meals during the academic year. Saint
Martin's Food Service is dedicated to providing a variety of
nutritious and popular foods to meet the needs of the University community.
It welcomes menu suggestions, volunteers for the Food Service Committee
and work-study and non-work-study student employees. |
